Kebaab Chutny recipe by Sumayah

Ingredients

• ½kg steak or chicken mince
• 1 large onion grated water squeezed out
• 1 teaspoon ground garlic
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon dhana Jeeru (Cumin)
• 1 teaspoon ground gr chillies
• 1 teaspoon red chilli powder
• 1 egg
• 4 tablespoon bread crumbs
• dhania (coriander) and spring onions
• 1 onion chopped
• ¼ cup ghee (Clarified butter)
• ½ teaspoon jeera seeds
• 1 teaspoon chilli powder
• ½ teaspoon arad (Turmeric)
• 1 ½ teaspoon ginger garlic masala
• 1 ½ teaspoon dana Jeeru (Cumin) powder
• Salt 2 taste
• 6grated tomatoes
• Green chillies