Beefy Chicken Veggie Roll - Cargill Ground Beef
Hearty ground beef and vegetable casserole with crispy bread topping and creamy soup—baked to perfection in just 40 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cargillgroundbeef.com.
Ingredients
- 1-1/2 lbs ground sirloin
- 1 cup chopped celery
- 1/2 carrot, chopped
- 1/2 cup diced onion
- 3 eggs
- 1/4 cup water
- 1 tsp Italian seasoning mix
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 loaf crusty bread (French, Italian, etc.), torn into 1/2-inch cubes
- 1 can (10 to 12 oz) cream of chicken soup
- Milk or water (based on soup instructions)
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