Smoked Red Fox Mac and Cheese - Coombe Castle International
Smoked Red Fox Mac and Cheese: A unique twist with bacon, spinach, and creamy sauce. Perfect for cheese lovers!
Ingredients
- 6 rashers streaky bacon
- 2 tbsp butter
- 3 tbsp plain/all purpose flour
- 500ml/2 cups milk
- 300g/11oz Belton Farm Smoked Red Fox, grated
- 300g/11oz macaroni
- 200g/7oz spinach
- 1 bunch parsley, finely chopped
- 1 pack chives, finely chopped
- 2 tbsp breadcrumbs
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