Eggplant Parmesan (“Parmigiana di Melanzane”) - BelGioioso Cheese

Eggplant Parmesan (“Parmigiana di Melanzane”) - BelGioioso Cheese

www.belgioioso.com

Delicious Eggplant Parmesan withBelGioioso Parmesan and Mozzarella for a cheesy masterpiece. Perfect for pasta lovers! 🍝Parmigiana di Melanzane

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Ingredients

  • 6 baby eggplants
  • 2 cloves garlic, sliced
  • 2 Tbsp. olive oil
  • 24 oz. canned tomatoes
  • 2 tsp. sugar
  • Salt & pepper to taste
  • Fresh basil, about 25 leaves, torn
  • Peanut oil for frying
  • 1 cup flour
  • 5 eggs, beaten
  • 8 oz. BelGioioso Parmesan cheese, grated
  • 8 oz. BelGioioso Sliced Baking Fresh Mozzarella, quartered

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