Dark and Milk Chocolate Salted Candy Bark
It's time for Christmas baking and this chocolate pretzel candy bark is perfect for a sweet treat See how easy it is to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Double boiler
- Stove
- Microwave
- Mixing bowl
- Spoon
- Baking sheet
- Offset spatula
- Refrigerator
- Zip-top bag
- Rolling pin
Ingredients
- 11 1/2 oz Guittard dark chocolate chips
- 11 1/2 oz. Guittard milk chocolate chips
- 1 ¼ cups crushed pretzels
- Flaky sea salt
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