SOUTH AFRICAN CURRY AND RICE
A comforting, old school South African Curry and Rice recipe! Most definitely the ultimate South African comfort food. The sort of Curry and Rice you would find at the local church bazaar, vessels...
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Cooking tools:
- Pan
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen scale
Ingredients
- 1 kg beef mince
- 2 onions peeled and finely chopped
- 2 teaspoons crushed garlic
- 15 ml olive oil
- 2 cups water
- 4 large carrots peeled and chopped fine
- 3 potatoes peeled and finely cubed
- 20 ml tomato sauce
- 20 ml white vinegar
- 30 ml brown sugar
- 9 teaspoons curry powder
- 1 teaspoon ground turmeric
- 1 1/2 teaspoons flour
- 1 teaspoon salt
- 2 cups fruit chutney or one cup, if you want it less saucy
- sprigs fresh rosemary chopped
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