Chinese Garlic Sauce Recipe | Samsung Food App
This Chinese Garlic Sauce is a flavorful brown stir-fry sauce. It's a delicious homemade alternative to takeout that has the ideal balance of spicy, salty, and sweet flavors! The dish is vegan, low...
Ingredients
- ½ cup vegetable broth (or water)
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons maple syrup (or honey)
- ½ tablespoon sesame oil
- ½ tablespoon crushed red pepper flakes (optional)
- ¼ teaspoon smoked paprika
- ⅛ teaspoon black pepper
- 1 tablespoon corn starch
- ½ tablespoon olive oil (or avocado oil)
- 5 garlic cloves (minced)
- 2 teaspoons fresh ginger (minced)
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