Valentines Strawberry Cupcakes Recipe | Carnation
Spoil your loved one this Valentines Day with these scrumptious and easy to make cupcakes. Soft sponge hiding a fresh strawberry middle topped with pink buttery icing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Ingredients
- 125g Plain flour
- 250g Carnation Original Drizzle or Carnation Condensed Milk
- 1 Egg
- ½ tsp Vanilla extract
- 85g Buttery baking spread*
- 1½ tsp Baking powder
- 2tbsp Best strawberry jam
- 12 Strawberries
- chopped
- 200g Frosting:Icing sugar
- 55g Buttery baking spread*
- Few drops vanilla extract
- Few drops pink food colouring
- 1-2 tbsp Carnation Condensed Milk
- Sugar sprinkles
- to decorate
- * recipe requires 70% fat buttery spread
- 12 hole cupcake or muffin tin and cases You will also need:
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