3 low-calorie desserts to sweeten up your life – EatWell Magazine
Searching for a guilt-free low-calorie dessert option? Try these tasty treats, made with Lakanto's low-carb, low-cal and low-glycaemic Monkfruit Sweetener.
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Ingredients
- 2 cups almond meal
- 1 tsp gluten-free baking powder
- 1 tsp vanilla bean powder or extract
- ½ cup Lakanto Maple-Flavoured Monkfruit Syrup
- ½ cup coconut cream
- 3 eggs
- Pinch sea salt
- ½ cup filtered water
- 100g unsalted grass-fed butter or ghee, melted
- <b>Raspberry Jam<b>
- 2 cups frozen raspberries
- 2 tbsp white chia seeds
- 2 tbsp filtered water
- <b>Chocolate Coating<b>
- 400g good-quality dark chocolate, melted & cooled to room temperature
- 1 cup desiccated coconut
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