Gluten Free, Low-Carb Strawberry Shortcake by Lakanto
Are you a dessert lover who is trying to cut down on sugar? Then you'll love this delicious recipe for a strawberry shortcake using Lakanto Monkfruit Sweetener!
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Cooking tools:
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 cup Almond Flour
- 1/4 cup Classic Monkfruit Sweetener (with Erythritol) - Lakanto
- 1 tsp Baking Powder
- 1/4 tsp Salt
- 2 Eggs
- 2 Tbsp Coconut Oil
- 1/4 cup Plain Greek Yogurt
- 1 tsp Vanilla Extract
- 1 cup Strawberries
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