Baked Salmon
Our guide for preparing baked salmon covers all the basics. From finding the right fillet to preparing and storing the fish, you'll become a pro at baking salmon in no time at all.
Ingredients
- 1 salmon fillet (2 pounds)
- 2 tablespoons butter, melted
- 1/4 cup white wine or chicken broth
- 2 tablespoons lemon juice
- 1/2 teaspoon pepper
- 1/2 teaspoon dried tarragon
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