Irish Hot Chocolate
Salted hot milk chocolate is enhanced with just a touch of Irish liqueur and a generous dollop of whipped cream.
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Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Serving cup
Ingredients
- 1 cup milk
- Pinch of salt
- 2 oz. milk chocolate, finely chopped
- 2 tbsp. Irish cream liqueur, such as Bailey's
- Whipped cream and shaved chocolate, for serving
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