Spaghetti with smoked anchovies, chilli breadcrumbs & fried egg recipe | Good Food
Try Diana Henry's ultimate storecupboard supper – combine smoked anchovies and garlicky chilli breadcrumbs with spaghetti, and top with a fried egg
Ingredients
- 350g spaghetti
- 5 tbsp extra virgin olive oil
- 50g coarse white breadcrumbs
- 2 small garlic cloves finely chopped
- ½ tsp chilli flakes
- 2 tbsp flat-leaf parsley very finely chopped
- 4 large eggs
- 12 smoked anchovies in oil, drained and chopped
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