Beer Cheese Soup

Beer Cheese Soup

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Ingredients

  • 4 cubes chicken bouillon
  • 1 (12 oz.) can or bottle beer
  • 4 cups water
  • 1-1/2 cups cubed potatoes
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 cup chopped carrots
  • 1 (16 oz.) pkg. frozen chopped broccoli/cauliflower mix
  • 2 (10.75 oz.) cans condensed cream of chicken soup
  • 1 lb. Velveeta cheese, cubed

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