Krapfen Recipe | Arla UK

Krapfen Recipe | Arla UK

www.arlafoods.co.uk

Homemade krapfen. Light and fluffy fried dough with a sweet and tart raspberry jam filling. An easy recipe to enjoy. Find more recipes on arlafoods.co.uk

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Ingredients

  • 300 ml Arla Cravendale Semi Skimmed Milk 2L
  • 100 g sugar + extra for rolling
  • 100 g butter
  • 1 vanilla pod (seeds) or an equivalent amount of vanilla paste
  • 1 tbsp lemon zest, grated (unsprayed)
  • 1 tsp coarse salt
  • 25 g yeast
  • 2 eggs
  • 650 g wheat flour
  • 25 g wheat flour for rolling out
  • 1 l frying oil or rapeseed oil
  • 150 g raspberry jam

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