Zucchini Curry Soup - aninas recipes

Ingredients

• 350 gr zucchini (chopped)
• 15 ml olive oil
• 1/2 teaspoon paprika
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• salt and black pepper (to season)
• 2 tablespoons cardamom pods
• 1 tablespoon coriander seeds
• 2 teaspoons paprika
• 1 teaspoon ground turmeric
• 1/2 teaspoon ground cloves
• 2 tablesoons butter (or coconut oil for vegan version)
• 2 teaspoons grated ginger
• 8 cloves garlic (minced)
• 4 bird eye chili (finely chopped)
• 2 cans chopped and peeled tomato
• 6 tablespoons plain yogurt (or coconut cream for vegan version)
• 1 cinnamon stick
• green salad (to serve)
• crusty bread (to serve)