Italian Grinder Sandwich | Sargento® Foods Incorporated

Ingredients

• 1/2 cup Mayo
• 1/2 tbsp Red Wine Vinegar
• 1/2 tsp Salt
• 1 tsp Dried Oregano
• 1 tsp Italian Seasoning
• ½ tsp Red Pepper Flakes
• 1 tsp Garlic
• ⅓ cup Pepperoncini Peppers
• ¼ cup Red onion
• ⅓ cup Sargento® Shredded Parmesan Cheese
• 3-4 cup Iceberg Lettuce- Shredded
• 2 large Hoagie buns and/or Italian Bread
• 8 ounces Sargento® Sliced Colby-Jack Cheese or Sargento® Sliced Provolone
• 1/2 lb Salami
• 1/2 lb Ham
• 1/2 lb Honey Roasted Turkey Breast thinly cut
• 4 ounces Prosciutto (Optional)
• 2 med Tomatoes
• ⅓ cup Sargento® Shredded Parmesan Cheese or Sargento® Shredded 6 Cheese Italian