Roshky (Slovak Cookies) Recipe
The holiday season at DH's Grandparents' house in Chicago was always filled with interesting sweets shared by friends and neighbors from various Europ
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Cooking tools:
- Mixing bowl
- Measuring cup
- Kitchen scale
- Food processor
- Rolling pin
- Chef's knife
- Cutting board
- Wax paper
- Fork
- Baking sheet
- Oven
- Cooling rack
- Sifter
- Spoon
- Plastic wrap
- Refrigerator
- Measuring spoon
- Pastry brush
Ingredients
- 1/2 lb butter
- 1/2 lb cream cheese
- 2 1/2 cups cake flour
- 1/2 lb walnuts, ground
- 1/2 cup sugar
- milk, or (for moistening)
- egg white, beaten (for moistening )
- confectioners' sugar (for rolling and for dusting)
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