Chicken, Pancetta and Spinach Lasagne - Skara Smallgoods
Chicken, Pancetta and Spinach Lasagne: A creamy chicken ragu richly flavoured by our Skara Pancetta with leeks, lemon and basil.
Ingredients
- 1 bunch spinach, washed, trimmed and chopped
- 1 tablespoon olive oil
- 2 leeks, finely sliced
- 2 cloves garlic, peeled and crushed
- 1 large carrot, peeled and finely diced
- 2 sticks celery, finely diced
- 100g Skara Flat Pancetta, finely chopped
- 500g chicken mince
- 1 cup white wine
- 1 cup chicken stock
- ½ teaspoon finely grated lemon zest
- 140g tub cream cheese
- ½ cup basil leaves, shredded
- 300g lasagne sheets
- 1 cup pizza cheese
- Bechamel Sauce
- 60g unsalted butter
- 1/3 cup plain flour
- 1 ½ litres milk
- 1 ½ cups finely grated parmesan
- salt flakes and freshly ground black pepper
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