Creamy Tomato Curry Beef Casserole | DishGen Recipe

Creamy Tomato Curry Beef Casserole | DishGen Recipe

www.dishgen.com

Creamy Tomato Curry Beef Casserole

View full recipe on www.dishgen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.

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Cooking tools:

  • Oven
  • Mixing bowl
  • Baking dish
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Stove
  • Spoon

Ingredients

  • 1 lb beef stew meat, trimmed and cut into 1-inch pieces
  • 2 tbsp olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes, no added salt
  • 1 can (10.5 oz) low-fat cream of mushroom soup
  • 1 cup water or low-sodium broth
  • 1 tbsp curry powder
  • 1 tsp ground cumin
  • ½ tsp turmeric
  • ½ tsp black pepper
  • 2 cups egg noodles or rice noodles, cooked
  • Fresh cilantro for garnish (optional)

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