Olive Tapenade Recipe With Sun-dried Tomatoes - Feel Good Foodie
Olive tapenade is a simple appetizer with a salty, briny flavor, and it is so good! It pairs perfectly with sliced bread, pita, or crackers.
Ingredients
- ½ cup sun-dried tomatoes (not oil packed)
- 1 lemon (juiced and zested)
- 1 garlic clove (smashed)
- 1 cup pitted kalamata olives
- 1 cup pitted green olives
- ¼ cup fresh parsley (chopped )
- ¼ cup fresh basil (chopped )
- ¼ cup olive oil
- Sliced bread, pita, or crackers
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