Easy Keto Low Carb Spicy Shrimp Tacos with Slaw

Easy Keto Low Carb Spicy Shrimp Tacos with Slaw

www.sugarfreemom.com

This Keto Low Carb Spicy Shrimp Tacos with slaw recipe is a quick low carb meal that can be made in under 30 minutes! It’s fast, tasty, and a big hit with the whole family, keto or not!

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Measuring spoon
  • Measuring cup
  • Grater
  • Spoon
  • Spatula
  • Plate

Ingredients

  • 12 1/2 ounces raw shrimp (peeled (or 360g))
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 2 teaspoons cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/3 teaspoon salt
  • 1/3 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 batch almond flour tortillas.
  • 1/2 cup plain Greek yogurt ((or coconut, cashew or almond for dairy-free))
  • 1/8 teaspoon salt
  • 1/4 teaspoon apple cider vinegar
  • 1 teaspoon lemon
  • 14 grams cilantro (finely chopped)
  • 1 clove garlic (minced)
  • 1 teaspoon extra virgin olive oil
  • 2 cups white cabbage (shredded (or 200g))
  • 2 medium green onions (chopped (or 30g))
  • 10 grams cilantro (chopped)
  • 1 avocado (fresh, diced (or 150g) (optional))
  • 1/4 cup cheddar cheese (grated (or 28g) (optional))
  • lime wedges ((optional))
  • sour cream

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