Maple Muffins Recipe

Ingredients

• 2 cups all-purpose flour
• 1/2 cup packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 3/4 cup 2% milk
• 1/2 cup butter, melted
• 1/2 cup maple syrup
• 1/4 cup sour cream
• 1 large egg, room temperature
• 1/2 teaspoon vanilla extract
• TOPPING:
• 3 tablespoons all-purpose flour
• 3 tablespoons sugar
• 2 tablespoons chopped nuts
• 1/2 teaspoon ground cinnamon
• 2 tablespoons cold butter