Mini chicken pie Recipe | Food From Portugal

Mini chicken pie Recipe | Food From Portugal

www.foodfromportugal.com

Easy to make and very tasty, the chicken pies are an appetizer with excellent presentation that whole the family will like. Try it!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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Ingredients

  • 2 chicken breasts (about 500 grams / (17 1/2 ounces))
  • 1 medium onion
  • 50 ml / (3 1/3 tablespoons) olive oil
  • 3 cloves of garlic
  • 2 egg yolks
  • 500 grams / (17 1/2 ounces) shortcrust pastry
  • Juice of half a lemon
  • 1 bay leaf
  • Pepper (to taste)
  • Nutmeg (to taste)
  • 2 tablespoons all-purpose flour
  • 4 tablespoons milk
  • Salt (to taste)
  • Parsley (to taste)
  • 1 egg yolk for brushing
  • 1 small onion to cook the chicken

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