Lonku Ki Sabji | Recipes18Recipes18

Ingredients

• 500 grams Lonku / Chow chow, cut into cubes
• 3 Tomato, chopped
• 2 Onion, chopped
• 1 teaspoon Garlic paste
• 1 teaspoon Ginger paste
• 1 teaspoon Turmeric Powder
• Salt to taste.
• 1 teaspoon Chilli powder
• 1 teaspoon Coriander Powder
• 1 teaspoon Garam masala
• 1 teaspoon Cumin
• 1 teaspoon Methi
• 1/2 teaspoon Coriander seed
• Chopped coriander leaves
• 2 teaspoons Oil for Tadka