Baked Buffalo Veal Cutlet Sandwich - Veal – Discover Delicious

Ingredients

• 1 package broccoli slaw
• 1/2 cup blue cheese dressing
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 cup flour
• 4-6 tablespoons butter, melted
• 1/3 cup Buffalo-style hot sauce, plus additional for serving, divided
• 1 cup panko breadcrumbs
• 3/4 cup blue cheese crumbles
• 8 veal cutlets, pounded about 1/8-inch thick
• 4 sub rolls
• Substitution: Ranch may be used for blue cheese.