German Pork Chops Recipe: How to Make It
I was a high school student when I received this recipe from my friend’s mom, who is German. She often made these chops for us after church on Sunday. Forty years later, I still love them....
Keywords
- german pork chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 6 bone-in pork loin chops (1 inch thick and 8 ounces each)
- 3 tablespoons butter
- 1 can (14 ounces) sauerkraut, rinsed and well drained
- 1-1/2 cups sweetened applesauce
- 1/3 cup chopped onion
- 1 garlic clove, minced
- 5 teaspoons brown sugar
- 1 teaspoon caraway seeds
- 1 teaspoon ground cinnamon
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