Jeff Baker's Pork Belly Steaks Recipe Online. Artisan Style Steaks with Ample Fat Cover, Perfect for
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Ingredients
- 320g Outdoor Reared Pork Belly Steaks
- 15g Coarse Sea Salt
- 10g Light Muscavado Sugar
- 2 Sprigs Thyme
- 1 Bay Leaf
- 2 Cloves Garlic Sliced
- 2 Shallots Sliced
- 12 Black Peppercorns Broken
- 5g Coriander Seed Crushed
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