Recipe: South Tyrolean mushroom dumplings with oven squash and foamed sage butter
Done in 60 minutes • The dumplings for all mushroom lovers
Keywords
- South Tirolean Recipes
Ingredients
- ½ pumpkin (Hokkaido)
- 2 tbsps olive oil
- 1 onion
- 50 g butter
- 60 g leek
- 200 g mushrooms
- 250 g dumpling bread
- ½ bunch parsley
- 2 eggs
- 100 ml milk
- 2 tbsps flour
- 6 leaves sage
- salt
- pepper
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