The Pink Dip | Cooking Professionally

The Pink Dip | Cooking Professionally

cookingprofessionally.com

When you have a party coming up and you need a snack to amaze, don't think: just pink! The Pink Dip doesn't actually need a great tagline to draw in party-goers; its taste does that all on its own....

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Ingredients

  • 1 cup sour cream
  • 1 (8-ounce) package Neufchâtel cheese, softened
  • 1/2 cup white sugar
  • 1 tablespoon raspberry extract
  • 1/2 cup fresh raspberries, for garnish

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