Kiwi, strawberries and almond toffee | FOODWISE
Toffee is a lovely sweet treat on its own or sprinkled over yoghurt and other dairy desserts.
Ingredients
- 1 tablespoon (15 g/½ oz) slivered almonds
- 3 teaspoons sugar
- 1 x 125 g/4½ oz green kiwi fruit, peeled and quartered
- 1 x 125 g/4½ oz golden kiwi fruit, peeled and quartered
- 250 g (9 oz) strawberries, hulled and halved
- 2 x 50 g/1¾ oz scoops low fat ice cream
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