$Tex-Mex Potatoes Recipe$

Tex-Mex Potatoes Recipe

Name: Tex-Mex Potatoes Recipe
Total time: 60 min
Ingredients: 6 Large red potatoes; 2-15 Ounces Cans Pinto beans, drained and rinsed; 4 Ounces Can Green chilies, diced; 1 Cup Fresh salsa; 1 Onion, chopped; 1 -2 Cloves Garlic; 1/4 Cup Fresh cilantro, chopped; 1/2 Tsp Chili powder; 1/2 Tsp Cumin; 1 Tomato, chopped; 1/4 Cup Corn; 2 Green onions, chopped; Taco-Tofu Topping (optional)

www.drmcdougall.com

View full recipe on www.drmcdougall.com

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