Pineapple Fried Rice Recipe | Tilda

Ingredients

• 1 bowl/250g Tilda Premium USA Long Grain Rice
• 1 Pineapple
• 20 pieces Prawns, washed & deveined
• 100g Asparagus, chopped
• 2 sprig Spring onion, chopped
• 3 Shallots, sliced
• 1 tbsp Chopped ginger
• Seasonings:
• ½ tsp Salt
• 1 tbsp Fish sauce
• ½ tsp Ground pepper