Smokey Caramelised Onion Penne with Olives | Recipe | Kitchen Stories

Name: Smokey Caramelised Onion Penne with Olives | Recipe | Kitchen Stories
Ingredients: 240 g penne; 3 tbsp caramelised onion chutney; 3 cloves garlic; 1/2 onion; 10 g parsley (fresh, chopped); 100 g kale; 75 g jarred pitted green olives; 75 g jarred pitted black olives; 1 tbsp olive oil; 3 tsp smoked paprika powder; 1/2 tsp ground cumin; 100 g grated Parmesan cheese; 1 tbsp tomato purée (passata); 50 ml light cream; spicy Italian sausage, pine nuts, bacon (optional); grated Parmesan cheese (to serve); chopped parsley (to serve)

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Keywords

weeknight dinner
main
savory

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