Keto Spinach Artichoke Dip by Real Phat Foods

Keto Spinach Artichoke Dip by Real Phat Foods

foodsocial.io

Our crackers go with everything. They are great with dips, nut butters, salsa, queso and also this spinach artichoke dip. It’s a staple dip for a get together o

View full recipe on foodsocial.io

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Cooking tools:

  • Steaming basket
  • Pot
  • Bread knife
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Paper towel
  • Stove
  • Oven
  • Baking dish
  • Cast iron skillet
  • Nonstick skillet
  • Mixing bowl
  • Spoon
  • Measuring cup

Ingredients

  • 4 1/2 oz Original Phat Crackers - Real Phat Foods
  • 8 oz Cream Cheese, Full Fat
  • .25 cup Sour Cream
  • .25 cup Mayonnaise
  • 1 clove Garlic
  • .667 cup Parmesan Cheese
  • .5 cup Mozzarella Cheese
  • Black Pepper
  • 6 oz Spinach
  • 10-14 oz Artichoke Hearts
  • 1 Tbsp Avocado Oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This