Wedding cupcakes

Wedding cupcakes

www.kitchenstories.com

View full recipe on www.kitchenstories.com

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Cooking tools:

  • Double boiler
  • Instant-read thermometer
  • Stand mixer
  • Hand mixer
  • Ice cream scoop
  • Piping bag
  • Round nozzle
  • Kitchen scale
  • Toothpick
  • Muffin tin
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Saucepan
  • Stove
  • Whisk
  • Measuring spoon
  • Cutting board
  • Chef's knife

Ingredients

  • 1 3/4 cups flour
  • 3/4 cup starch
  • 1 1/2 tsp baking powder
  • 3/4 tsp salt
  • 4 sticks butter (divided)
  • 2 1/2 cups sugar (divided)
  • 4 eggs
  • 3 tsp vanilla extract (divided)
  • 2 1/2 tsp rosewater (divided)
  • 1 cup milk
  • 4 egg whites
  • 1 1/3 cups confectioner’s sugar
  • sugar coated rose petals for garnish

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