Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto - Cookidoo® – the official
Crispy cauliflower and ricotta pizza with blue cheese, pear, and prosciutto - easy Thermomix® recipe. Try now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 1800 g full cream milk
- 80 g white vinegar
- 500 g cauliflower
- 80 g Parmesan cheese
- 1 egg
- 1 tbsp olive oil
- ½ pear
- 100 g blue cheese
- 150 g prosciutto
- 40 g rocket leaves
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