Vietnamese mixed meat pho - Cookidoo® – the official Thermomix® recipe platform
Explore the flavors of Vietnam with easy Thermomix®-compatible Vietnamese mixed meat pho, packed with tender meats and aromatic herbs. Perfect for a flavorful meal at home!
Ingredients
- 450 g beef bones
- 1400 g water
- 1 brown onion
- 6 cm piece fresh ginger
- 1 stalk fresh lemongrass
- 2 star anise
- 1 cinnamon quill
- 1 tsp mixed peppercorns
- 3 whole cloves
- 1 tsp coriander seeds
- 1 tsp fennel seeds
- 60 g fish sauce
- 50 g soy sauce
- 2 tbsp lime juice
- ¼ tsp sea salt
- 2 pinches ground white pepper
- 300 - 350 g flat rice stick noodles
- boiling water
- 100 g beef fillet
- 100 g pork fillet
- 100 g skinless chicken breast fillet
- 2 - 3 spring onions/shallots
- 10 sprigs fresh coriander
- 6 sprigs fresh mint
- 2 sprigs fresh Thai basil
- 100 g bean sprouts
- 1 - 2 long red chillies
- limes
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