Seasonal Chopped Salad Recipe

Seasonal Chopped Salad Recipe

www.foodrepublic.com

At farm-to-table temple The Dressing Room in Westport, CT this salad changes six times a year with fall ingredients, including sweet potatoes and parsnips. But no matter the seasonal produce,...

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Ingredients

  • 1/3 cup white wine vinegar
  • 1/2 pound baby carrots
  • 1/2 pound celeriac
  • 1/2 pound sweet potatoes
  • 1/2 pound parsnips
  • 1/2 pound sunchokes
  • 2 apples
  • 1/2 pound friseé lettuce
  • 3 tablespoons parsley
  • 3 ounces goat cheese
  • 1 tablespoon mustard
  • 3 ounces lemon juice
  • 1/4 cup sea island peas
  • 1/4 cup roasted almonds
  • 2 cups canola oil

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