Chai Coconut milk Panna Cotta - marinya cottage kitchen

Ingredients

• 1 X 400g tin of Coconut Milk
• 3 organic and grassfed gelatine leaves OR 2 teaspoons of Agar Agar (vegan option)
• 1 cinnamon stick
• 4 cloves
• 4 cardomon pods
• 6 fennel seeds
• 1 x 2cm piece of fresh ginger
• 1 tablespoon honey
• 1/2 teaspoon vanilla extract