Picnic Chicken Salad - SavvyMom
Serves 8Recipe from In My Mother’s Kitchen, (by Trish Magwood, HarperCollins)
Ingredients
- 1 large round loaf of bread (boule or Calabrese loaf)
- ⅓ cup mayonnaise
- ½ tsp curry powder
- ¼ tsp paprika
- 3 cups cooked chicken, cubed (about 3 breasts)
- 1 cup green grapes, halved
- ½ cup celery, chopped
- ½ cup sliced almonds, toasted
- ¼ cup thinly sliced green onions
- 1 sweet red pepper, diced
- Salt and black pepper
- Romaine lettuce
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