Lemon-Dill Hummus - Healthy Living
In a food processor combine the chick peas, garlic, tahini, water, lemon juice and lemon zest. Blend on high until very smooth and even. Remove the hummus
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- (2) 15 oz. cans chick peas, drained
- 2 large cloves garlic
- ¼ cup tahini
- 2-3 Tbsp water
- Juice and zest of 1 lemon
- 2 Tbsp fresh parsley chopped
- 2 Tbsp fresh dill chopped
- 1/2 cup olive oil
- Salt and pepper
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