Creamy Rice Pudding
When I’m making a dinner that calls for rice I always try to make extra just so I can make rice pudding. This is my favorite recipe, it turns out so creamy. Is
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
Ingredients
- 1 1/2 cup cooked white rice
- 2 cups milk, divided
- 1/3 cup white sugar
- 1/4 cup brown sugar
- 1/4 teaspoon salt
- 1 egg, beaten
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
- 1/2 cup raisins (optional)
- 1-2 teaspoons cinnamon (optional)
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