Cook these Cheesy Mushroom and Ham Pizza Pockets in six steps
Got an air fryer? We suggest making these heavenly Cheesy Mushroom and Ham Pizza Pockets. They'll become instant favourites in no time.
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Cooking tools:
- Air fryer
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
Ingredients
- 2 x 250g packets fresh dough balls
- 1 tbsp olive oil, plus extra for rolling
- 150g button mushrooms, sliced
- 1 clove garlic, crushed
- 2 tbsp chopped fresh basil or 1 tsp dried
- 2 tbsp pizza sauce
- 1 ¼ cups grated Perfect Pizza 3 Cheeses
- 100g sliced smoked ham, chopped
- Mixed salad, to serve
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