Over-the-Fire Mac and Cheese
Take your classic mac & cheese to the next level with this creamy, smoky, over-the-fire recipe. Perfect for family nights and pairs great with BBQ or hot dogs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at breeo.com.
Ingredients
- ½ lb. Elbow Macaroni
- ¼ cup Butter
- ¼ cup All-Purpose Flour
- 1 cup Heavy Cream
- 1 cup Whole Milk
- 1 ½ cup Shredded Sharp Cheddar Cheese
- 1 cup Shredded Mild Cheddar Cheese
- ½ tsp. Salt
- ½ tsp. Pepper
- ½ tsp. Smoked Paprika
- ¼ tsp. Garlic Powder
- ¼ cup Sour Cream
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