Hummus Curry | BOSH!

Ingredients

• 2 tbsp vegetable oil
• 1 tbsp garlic purée
• 1 tbsp ginger purée
• 1 tbsp mango chutney
• 1 onion
• 4 tbsp store-bought curry paste (of your choice)
• 1 x 400g can of chopped tomatoes
• 100ml water
• 200g store-bought hummus
• 100g spinach
• 10g coriander
• salt to taste
• pepper to taste
• 1 x 200g microwave bag of basmati rice
• 5 coriander leaves
• 1 x 400g can of chickpeas