Hummus
Creamy chickpea puree flavored with garlic and lemon, perfect for snacking or dipping. Made with simple ingredients and easy to customize. Recipe from Chowhound.
Ingredients
- 1 (15-ounce) Can chickpeas, also known as garbanzo beans, drained and rinsed
- 1 Medium garlic clove, peeled and smashed
- Juice of 1 medium lemon
- 1/4 Cup roasted tahini
- 1/4 Cup water, plus more as needed
- 1 TBSP extra-virgin olive oil, plus more to serve
- Salt
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