Super Stable Whipped Cream - Tasted Recipes
This Stable Whipped Cream is ideal for toppings on cakes & cupcakes with excellent piping consistency. Click to watch the making video now.
Ingredients
- White Chocolate - 500 gms
- Milk - 1/3 cup (85 ml)
- Egg Whites - 3 eggs
- Sugar Powder - 1 cup (200 gms)
- Butter - 200 gms (unsalted)
- Vanilla essence - 1 tbsp
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