Delicious Grilled Halibut with Lemon Garlic Marinade
This Grilled Halibut II recipe is perfect for seafood lovers. The halibut fillets are marinated in a tangy mixture of lemon juice, garlic, olive oil, and herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 4 halibut fillets
- 1/4 cup lemon juice
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and black pepper, to taste
- Lemon wedges, for serving
- Fresh parsley, for garnish
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