Pumpkin Pie Fudge recipe. How to Make Pumpkin Pie Fudge.

Ingredients

• 1 1/2 cups granulated sugar
• 2/3 cup evaporated milk
• 1/2 cup mashed pumpkin (canned)
• 2 Tablespoons butter or margarine
• 1/4 teaspoon salt
• 1 1/2 teaspoons pumpkin pie spice
• 1 package (12 ounces) of vanilla-flavored baking chips
• 2 cups miniature marshmallows
• 1/3 cup chopped nuts (optional)
• 1 1/4 teaspoons vanilla extract